Publix Deli 

Publix Deli Jalapeno Popper Dip 16 oz

NET WT 16 OZ (1 LB) 454 g
041415553620
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains bioengineered food ingredients.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;
Product Instructions
Heating Instructions: Microwave: Remove lid and plastic film from container. Microwave on high for 2 minutes; stir. Continue to microwave 3-4 more minutes and until 165 degrees F. Caution: Container is very hot. Note: Depending on microwave wattage, cooking times may vary.

Oven: Preheat oven to 350 degrees F. Remove lid and plastic film from container. Transfer dip to a shallow, oven-safe dish. Bake to 10 minutes; stir. Continue to bake 10-15 more minutes and until 165 degrees F.

Storage Instructions
Keep refrigerated. Microwave-safe container.
General Information

GMO Info

Contains bioengineered food ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
  • Milk
  • Contains milk and eggs.
Sustainability

80

Calories

3

Sat Fat (g)

120

Sodium (mg)

< 1

Total Sugars (g)


  • Neufchatel Cheese
    • Pasteurized Cultured Milk and Cream
    • Salt
    • Guar Gum
    • Carob Bean Gum
  • Jalapeno Peppers
  • Sour Cream
    • Cultured Pasteurized Cream and Milk
    • Whey
    • Modified Cornstarch
    • Sodium Phosphate
    • Guar Gum
    • Carrageenan
    • Calcium Sulfate
    • Locust Bean Gum
    • Potassium Sorbate [Preservative]
  • Sharp Cheddar Cheese
    • Pasteurized Cultured Milk
    • Salt
    • Enzymes
    • Annatto Color
  • Roasted Green Chile Peppers
    • Green Chiles
    • Salt
    • Citric Acid
    • Calcium Chloride
  • Mayonnaise
    • Soybean Oil
    • Egg Yolks with Salt
    • Water
    • Vinegar
    • Sugar
    • Corn Syrup
    • Salt
    • Spice
    • Onion Powder
    • Garlic Powder
    • Calcium Disodium EDTA [Preservative]
  • Contains 2% or Less of:
    • Bacon
      • Pork Cured with:
        • Water
        • Salt
        • Smoke Flavoring
        • Sodium Phosphate
        • Sodium Erythorbate
        • Sodium Nitrate
        • May Contain Sugar
        • Brown Sugar
        • Natural Flavoring
    • Seasoning Mix
      • Maltodextrin
      • Sea Salt
      • Sugar
      • Dehydrated Green Bell Pepper
      • Onion Powder
      • Jalapeno Pepper Powder
      • Garlic Powder
      • Canola and/or Sunflower Oil
      • Enzyme Modified Cheddar Cheese
        • Pasteurized Milk
        • Cultures
        • Salt
        • Enzymes
      • Enzyme Modified Monterey Jack Cheese
        • Pasteurized Milk
        • Cultures
        • Salt
        • Enzymes
      • Dehydrated Parsley
      • Whey
      • Chili Pepper
      • Citric Acid
      • Natural Flavors
      • White Distilled Vinegar
      • Safflower Oil
      • Salt
    • Onions

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

About Publix Super Markets, Inc

Sustainability

Item / Package Sustainability

Recycle Codes:

Polypropylene