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Country of Origin Statement
Please refer to the product label on the package for the most up to date information.
This Delicious Cereal is: Made with organic corn and wheat. Free of saturated fat and has 0 g trans fat per serving. A cholesterol-free food. Low sodium. A good source of calcium.
Kosher
Low Sodium
Organic
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Quality Assurance International Certified Organic
GMO Disclosures
;
General Information
Country of Origin Statement
Product Country of Origin: Product of Canada.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Wheat
Contains
Milk
Shared Facility
Tree Nuts
Shared Facility
>
Tree Nuts
Shared Facility
>
Wheat
Almonds
Hazelnuts
Milk
Contains wheat. Made in a facility that also processes milk, almonds, and hazelnuts.
Sustainability
140
Calories
0
Sat Fat (g)
110
Sodium (mg)
11
Total Sugars (g)
Nutrition Facts
about 8 serving(s) per container
Serving Size
1 1/4 cup (40g)
Amount Per Serving
Calories
140
% Daily Value
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 110mg
5%
Total Carbohydrates 34g
12%
Dietary Fiber 2g
7%
Soluble Fiber < 1g
Insoluble Fiber 2g
Total Sugars 11g
Includes 11g Added Sugars
22%
Protein 3g
Vitamin D 0mcg
0%
Calcium 160mg
10%
Iron 1.1mg
6%
Potassium 120mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Organic Cane Sugar
Organic Corn Flour
Organic Whole Grain Wheat
Organic Whole Grain Corn
Organic Whole Grain Blue Corn
Whole Grain Oats
Oat Fiber
Calcium Carbonate
Sea Salt
Natural Flavor
Annatto Color
Radish Juice Concentrate (for Color)
Tocopherols (Added to Maintain Freshness)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.