Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Please refer to the product label on the package for the most up to date information.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Ko Kosher Service
GMO Disclosures
;
Health & Safety
Safety Warning: Keep kids safe. To avoid choking, give only to children who can easily chew and swallow foods. Children should be seated and supervised while eating.
General Information
Country of Origin Statement
Product Country of Origin: Product of Mexico.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Shared Facility
Milk
Shared Facility
Peanuts
Shared Facility
Soy
Shared Facility
Tree Nuts
Shared Facility
>
Tree Nuts
Shared Facility
>
Almonds
Coconut
Eggs
Milk
Peanuts
Soy
This product was manufactured in a facility where milk, eggs, almonds, coconut, peanuts, and soy are used in the production of other products.
Sustainability
110
Calories
0
Sat Fat (g)
5
Sodium (mg)
23
Total Sugars (g)
Nutrition Facts
about 14 serving(s) per container
Serving Size
11 Pieces (30g)
Amount Per Serving
Calories
110
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 5mg
0%
Total Carbohydrates 27g
10%
Dietary Fiber 0g
0%
Total Sugars 23g
Includes 23g Added Sugars
46%
Protein 0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Sugar
Corn Syrup
Modified Food Starch (Corn)
Acacia (Gum Arabic)
Confectioner's Glaze (Shellac)
Natural and Artificial Flavors
Carnauba Wax
Red 40
Yellow 5
Yellow 6
Blue 1
White Mineral Oil
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
