Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Vitamin A & D added.
Ultra-Pasteurized
Kosher
Organic
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
USDA Organic
Certified Organic by Quality Certification Services
GMO Disclosures
;
Health & Safety
Best By Date
Use within 7 days after opening.
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Sustainability
160
Calories
3
Sat Fat (g)
180
Sodium (mg)
21
Total Sugars (g)
Nutrition Facts
8 serving(s) per container
Serving Size
1 cup (240mL)
Amount Per Serving
Calories
160
% Daily Value
Total Fat 5g
6%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 20mg
6%
Sodium 180mg
8%
Total Carbohydrates 23g
8%
Dietary Fiber 0g
0%
Total Sugars 21g
Includes 9g Added Sugars
19%
Protein 8g
Vitamin D 2.8mcg
10%
Calcium 290mg
20%
Iron 0.9mg
4%
Potassium 400mg
8%
Vitamin A 130mcg
15%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Organic Grade A Reduced Fat Milk
Organic Liquid Cane Sugar
Organic Cane Sugar
Water
Organic Cocoa
Organic Cocoa (Processed with Alkali)
Grade A Organic Nonfat Dry Milk
Salt
Gellan Gum
Natural Flavor
Vitamin A Palmitate and Vitamin D3
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
