GreenWise 

GreenWise Organic Reduced Fat Milk 1 gl

Grade A
ONE GALLON (3.78 L)
041415310636

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Please refer to the product label on the package for the most up to date information.

Fat reduced from 8 g to 5 g per serving. 37% less than whole milk. Pasteurized homogenized vitamins A & D added.

Pasteurized

Homogenized

Kosher

No rbST

The FDA has stated that no significant difference has been shown between milk derived from rbST-treated and non-rbST-treated cows.

Organic

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

Dairy

The Union of Orthodox Jewish Congregation

USDA Organic

Certified Organic by Quality Certification Services

GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information

Country of Origin Statement

Product Country of Origin: Product of USA.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
    Contains
  • Milk
Sustainability

120

Calories

3

Sat Fat (g)

115

Sodium (mg)

13

Total Sugars (g)

Nutrition Facts
16 serving(s) per container
Serving Size
1 cup (240mL)
Amount Per Serving  
Calories
120
% Daily Value
Total Fat   5g
6%
Saturated Fat   3g
16%
Trans Fat   0g
Cholesterol   20mg
7%
Sodium   115mg
5%
Total Carbohydrates   13g
5%
Dietary Fiber   0g
0%
Total Sugars   13g
Includes 0g Added Sugars
0%
Protein   8g
Vitamin D   3mcg
15%
Calcium   300mg
25%
Iron   0mg
0%
Potassium   350mg
8%
Vitamin A   130mcg
15%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Organic Grade A Reduced Fat Milk
  • Vitamin A Palmitate
  • Vitamin D3

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk|Contains
    Milk
    Contains
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