Publix 

Publix Hotdog Buns 13 oz

NET WT 13 OZ (369 g)
041415307902

Contains a Bioengineered Food Ingredient

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains a bioengineered food ingredient.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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General Information

GMO Info

Contains a bioengineered food ingredient.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Soy
    Contains
  • Wheat
    Contains
  • Soy
  • Wheat
  • Contains: wheat and soy.
Sustainability

130

Calories

0

Sat Fat (g)

230

Sodium (mg)

3

Total Sugars (g)

Nutrition Facts
8 serving(s) per container
Serving Size
1 bun (46g)
Amount Per Serving  
Calories
130
% Daily Value
Total Fat   1g
2%
Saturated Fat   0g
0%
Trans Fat   0g
Cholesterol   0mg
0%
Sodium   230mg
10%
Total Carbohydrates   25g
9%
Dietary Fiber   < 1g
3%
Total Sugars   3g
Includes 3g Added Sugars
7%
Protein   4g
Vitamin D   0.5mcg
2%
Calcium   80mg
6%
Iron   1.3mg
8%
Potassium   0mg
0%
Thiamin   0.2mg
15%
Riboflavin   0.1mg
8%
Niacin   1.6mg
10%
Folate   90mcg DFE
20%
Folic Acid   44mcg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Unbleached Enriched Flour
    • Wheat Flour
    • Malted Barley Flour
    • Niacin
    • Reduced Iron
    • Thiamine Mononitrate
    • Riboflavin
    • Folic Acid
  • Water
  • High Fructose Corn Syrup
  • Yeast
  • Contains 2% or Less of:
    • Wheat Gluten
    • Salt
    • Soybean Oil
    • Dough Conditioners
      • One or More of:
        • Sodium Stearoyl Lactylate
        • Calcium Stearoyl Lactylate
        • Monoglycerides
        • Mono- and Diglycerides
        • Distilled Monoglycerides
        • Calcium Peroxide
        • Calcium Iodate
        • DATEM
        • Exthoxylated Mono- and Diglycerides
        • Enzymes
        • Ascorbic Acid
    • Soy Flour
    • Calcium Sulfate
    • Monocalcium Phosphate
    • Calcium Carbonate
    • Sorbic Acid
    • Soy Lecithin
    • Calcium Propionate (to Preserve Freshness)

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Soy|Contains
    Soy
    Contains
  • Wheat|Contains
    Wheat
    Contains
About Publix Super Markets, Inc

Sustainability

Item / Package Sustainability

Recycle Codes:

Low-density polyethylene