Publix Premium 

Publix Premium Cool Mint Cookie Frozen Yogurt 0.5 gal

HALF GALLON (1.89 LITERS)
041415251434
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains bioengineered food ingredients.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
Storage Instructions
Keep frozen.
General Information

GMO Info

Contains bioengineered food ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Soy
  • Wheat
  • Contains milk, soy, and wheat.
Sustainability

170

Calories

3

Sat Fat (g)

105

Sodium (mg)

20

Total Sugars (g)


  • Cultured Lowfat Milk
  • Sugar
  • Chocolate Fudge
    • Powdered Sugar
      • Sugar
      • Cornstarch
    • Peanut Oil
    • Cocoa
    • Chocolate Liquor
    • Salt
    • Soy Lecithin
  • Choco-Coated Mint Cookies
    • Sugar
    • Chocolate Cookie Pieces
      • Wheat Flour
      • Sugar
      • Palm Oil
      • Cocoa {Processed with Alkali}
      • Salt
      • Natural Flavor
      • Sodium Bicarbonate
    • Coconut Oil
    • Nonfat Milk
    • Cocoa [Processed with Alkali
    • Palm Kernel Oil
    • Milkfat
    • Cocoa
    • Whole Milk
    • Soy Lecithin
    • Oil of Peppermint
    • Propylene Glycol
    • Natural Flavors
    • Salt
    • Sunflower Lecithin
    • Red Cabbage [Color]
    • Curcumin [Color]
  • Corn Syrup
  • Nonfat Dry Milk
  • Whey Protein Concentrate
  • Cultured Dairy Solids
  • Mono & Diglycerides
  • Natural Flavors
  • Locust Bean Gum
  • Guar Gum
  • Carrageenan
  • Natural Peppermint Flavor
  • With Active Yogurt Cultures Including L. Acidophilus & Bifidum

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.