Publix 

Publix Nut & Chocolate Trail Mix 14 oz

NET WT 14 OZ (396 g)
041415120143
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Please refer to the product label on the package for the most up to date information.

GMO Info

Contains bioengineered food ingredients.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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Health & Safety

  • Caution: May contain an occasional shell fragment, pit, or pit fragment.

Best By Date

Best if used by.

General Information

Country of Origin Statement

Product Country of Origin: Contains Cashews from India, Brazil, Indonesia, Vietnam Ghana, Ivory Coast.

GMO Info

Contains bioengineered food ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Almonds
  • Cashews
  • Milk
  • Peanuts
  • Soy
  • Other Tree Nuts
  • Wheat
  • Contains milk, peanuts, soy, tree nuts (almonds, cashews). May contain other tree nuts and wheat.
Sustainability

210

Calories

3.5

Sat Fat (g)

95

Sodium (mg)

15

Total Sugars (g)


  • Peanuts
  • Milk Chocolate Candies
    • Milk Chocolate
      • Sugar
      • Cocoa Butter
      • Chocolate Liquor
      • Whole Milk Powder
      • Soy Lecithin
      • Natural Flavor
    • Sugar
    • Artificial Color
      • Blue 1
      • Blue 1 Lake
      • Blue 2 Lake
      • Yellow 5
      • Yellow 5 Lake
      • Yellow 6
      • Yellow 6 Lake
      • Red 40
      • Red 40 Lake
      • Sorbitol
      • Titanium Dioxide Phosphoric Acid
      • Methyl and Propyl Parabens
    • Corn Syrup
    • Wax
    • Dextrin
  • Raisins
  • Almonds
  • Cashews
  • Vegetable Oil
    • Peanut
    • Cottonseed
    • Soybean and/or Sunflower Seed
  • Sea Salt

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Almonds
  • Cashews
  • Other Tree Nuts