Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Please refer to the product label on the package for the most up to date information.
Kosher
Organic
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
USDA Organic
Certified Organic by California Certified Organic Farmers
GMO Disclosures
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Storage Instructions
Keep refrigerated. If your carrots appear slightly dry, rinse with cold water for about a minute.
Serving Instructions
Serving Suggestions: Dip in honey and bake until tender. Dip in creamed spinach and bake until golden. Dip into Greek yogurt and minced ginger.
General Information
Country of Origin Statement
Product Country of Origin: Product of USA.
Product Allergens
Sustainability
30
Calories
0
Sat Fat (g)
65
Sodium (mg)
4
Total Sugars (g)
Nutrition Facts
About 5 serving(s) per container
Serving Size
3oz (85g/about 22 carrots)
Amount Per Serving
Calories
30
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 65mg
3%
Total Carbohydrates 7g
3%
Dietary Fiber 3g
9%
Total Sugars 4g
Includes 0g Added Sugars
0%
Protein < 1g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 0.8mg
4%
Potassium 200mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Organic Carrots
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
This product does not contain any of these common food allergens.
