Publix 

Publix Homestyle Beef Pot Roast with Seasoned Gravy 15 oz

U.S. Inspected and Passed by Department of Agriculture
NET WT 15 OZ (425 g)
041415090804
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Excellent source of protein.

No preservatives.

Fully cooked.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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Product Instructions
Fully cooked. Heats in minutes.

Quick & Easy Heating Instructions: If frozen, thaw before heating.

Microwave: Remove cardboard sleeve; leave pouch in tray. Cut 3 slits in top of pouch. Microwave on medium (50% power) 6-7 minutes (microwave ovens vary; adjust time as needed) until 165 degrees F. Let stand 2 minutes; remove pot roast from package and serve. Caution: Heated product is very hot.

Boil-in-Bag: Fill medium saucepan with water and bring to a boil. Place unopened pouch in water and heat 10-12 minutes until 165 degrees F. Let stand 2 minutes; remove pot roast from package and serve. Caution: Heated product is very hot.
Caution: Tray is not suitable for use conventional ovens.

Storage Instructions
Keep refrigerated.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Contains milk ingredients.
Sustainability

170

Calories

2.5

Sat Fat (g)

440

Sodium (mg)

1

Total Sugars (g)


  • Beef
  • Water
  • Au Jus Beef Seasoning
    • Rice Starch
    • Rendered Beef Fat
      • Beef Broth
      • Natural Flavoring
    • Beef Broth
    • Cornstarch
    • Sugar
    • Salt
    • Caramel
    • Color [Sulfites]
    • Natural Flavor
    • Onion Powder
    • Xanthan Gum
    • Garlic Powder
    • Spice
    • Extractive of Spice
  • Contains Less than 2% of:
    • Seasoning
      • Salt
      • Dextrose
      • Dehydrated Vegetables
        • Carrot
        • Onion
        • Garlic
      • Beef Stock
      • Caramel Color
      • Spices
      • Cornstarch
      • Natural Cream Flavor [Contains Maltodextrin]
      • Parsley
      • Sugar
      • Guar and Xanthan Gum
      • Natural Spice Extractives

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.