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Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Health & Safety
Best By Date
Best if used by date on end of tub.
Storage Instructions
Keep refrigerated. Refrigerate any unused portion in separate container.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Crustacean Shellfish
Contains
>
Crustacean Shellfish
Contains
>
Milk
Contains
Wheat
Contains
Crab
Shrimp
Milk
Wheat
Contains: crab, milk, shrimp, wheat.
Sustainability
150
Calories
2
Sat Fat (g)
1200
Sodium (mg)
2
Total Sugars (g)
Nutrition Facts
1 serving(s) per container
Serving Size
1 container (283g)
Amount Per Serving
Calories
150
% Daily Value
Total Fat 7g
9%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 1200mg
52%
Total Carbohydrates 12g
4%
Dietary Fiber 2g
7%
Total Sugars 2g
Includes < 1g Added Sugars
0%
Protein 9g
Vitamin D 0mcg
0%
Calcium 90mg
6%
Iron 0.9mg
6%
Potassium 250mg
6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Water
Okra
Crabmeat
Shrimp
Shrimp
Salt
Sodium Tripolyphosphate
Tomatoes
Diced Tomatoes
Tomato Juice
Salt
Calcium Chloride
Citric Acid
Onions
Green Bell Peppers
Celery
Contains Less Than 2% of:
Modified Cornstarch
Enriched Flour
Bleached Wheat Flour
Malted Barley Flour
Niacin
Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Oil Blend
Canola Oil
Extra Virgin Olive Oil
Butter
Pasteurized Cream
Natural Flavorings
Chicken Base
Cooked Chicken
Salt
Chicken Fat
Sugar
Maltodextrin [From Corn]
Hydrolyzed Wheat Gluten
Natural Flavoring
Potato Starch
Yeast Extract
Spices
Garlic
Shrimp Base
Baked Shrimp
Salt
Natural Flavorings
Potato Flour
Butter
Cream
Flavorings
Dried Whey
Paprika
Cajun Spice Blend
Spices
Paprika [Color]
Salt
Granulated Onion
Granulated Garlic
Natural Flavor
Salt
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
