Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Use before date on end of can.
Product Instructions
Baking Instructions: Do not consume raw dough. Contents under pressure! As a precaution, point can ends away from you and others while opening. Preheat oven to 375 degrees F (or 350 degrees F for dark or nonstick pan). Separate dough into 8 triangles; roll upward starting at wide end. Place rolls, point side-down, on ungreased baking sheet; curve into crescent shape. Bake 9-12 minutes or until golden brown.
Storage Instructions
Keep refrigerated. Refrigerate. Do not freeze.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
