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Kosher
Certifications
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GMO Disclosures
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General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Tree Nuts
Contains
Tree Nuts
Contains
>
Milk
Tree Nuts
Cashews
Sustainability
230
Calories
7
Sat Fat (g)
10
Sodium (mg)
15
Sugars (g)
Nutrition Facts
Serving Size 8 pieces (40 g)
Serving(s) Per Container about 7
Amount Per Serving
Calories 230
Calories from Fat 140
% Daily Value
Total Fat 16g
24%
Saturated Fat 7g
36%
Trans Fat 0g
Cholesterol < 5mg
1%
Sodium 10mg
0%
Total Carbohydrates 20g
7%
Dietary Fiber 3g
13%
Sugars 15g
Protein 3g
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
20%
Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Dark Chocolate
Sugar
Chocolate Liquor [Processed with Alkali]
Cocoa Butter
Milk Fat
Soy Lecithin [Emulsifier]
Vanilla
Cashews
Canola Oil
Corn Syrup
Modified Starch (Tapioca)
Confectioners Glaze
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.