Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Soy
Contains
Eggs
Shared Facility
Milk
Shared Facility
Peanuts
Shared Facility
Soy
Shared Facility
Tree Nuts
Shared Facility
Wheat
Shared Facility
Milk
Soy
Tree Nuts
Eggs
Milk
Peanuts
Soy
Wheat
Contains milk and soy. May contain and is packaged on shared equipment with soy, milk, eggs, peanuts, tree nuts, and wheat.
Sustainability
160
Calories
6
Sat Fat (g)
0
Sodium (mg)
12
Total Sugars (g)
Nutrition Facts
About 7 serving(s) per container
Serving Size
25 pieces (30g)
Amount Per Serving
Calories
160
% Daily Value
Total Fat 11g
13%
Saturated Fat 6g
32%
Trans Fat 0g
Cholesterol < 5mg
1%
Sodium 0mg
0%
Total Carbohydrates 15g
5%
Dietary Fiber 1g
5%
Total Sugars 12g
Includes 12g Added Sugars
24%
Protein 1g
Vitamin D
0%
Calcium
0%
Iron
8%
Potassium
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Dark Chocolate
Sugar
Chocolate Liquor
Cocoa Butter
Milk Fat
Soy Lecithin
Natural Vanilla Flavor
Coffee Beans
Tapioca Dextrin
Confectioners Glaze
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
