Publix 

Publix Milk, Fat Free

net wt. 1.0 pt
00041415312630

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
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Certifications

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Dairy

GMO Disclosures
;
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
    Contains
  • Milk
  • Contains Milk
Sustainability
per 1 cup

80

Calories

0

Sat Fat (g)

105

Sodium (mg)

13

Total Sugars (g)

Nutrition Facts
Serving Size
473ml
Amount Per Serving  
Calories
80
% Daily Value
Total Fat   0g
0%
Saturated Fat   0g
0%
Trans Fat   0g
Cholesterol   < 5mg
2%
Sodium   105mg
5%
Total Carbohydrates   13g
5%
Dietary Fiber   0g
0%
Total Sugars   13g
Includes 0g Added Sugars
0%
Protein   8g
Vitamin D   2.9mcg
10%
Calcium   300mg
25%
Iron   0.1mg
0%
Potassium   390mg
8%
Vitamin A   150mcg
15%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

per bottle

170

Calories

0

Sat Fat (g)

200

Sodium (mg)

25

Total Sugars (g)

Nutrition Facts
Amount Per Serving  
Calories
170
% Daily Value
Total Fat   0g
0%
Saturated Fat   0g
0%
Trans Fat   0g
Cholesterol   10mg
3%
Sodium   200mg
9%
Total Carbohydrates   25g
9%
Dietary Fiber   0g
0%
Total Sugars   25g
Includes 0g Added Sugars
0%
Protein   16g
Vitamin D   5.7mcg
25%
Calcium   600mg
45%
Iron   0.1mg
0%
Potassium   760mg
15%
Vitamin A   290mcg
30%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Grade A Fat Free Milk
  • Vitamin A Palmitate
  • Vitamin D3

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk|Contains
    Milk
    Contains
About Publix Super Markets, Inc