Publix 

Publix Brown & Serve Rolls 11 oz

NET WT 11 OZ (312 g)
041415311909

Contains a Bioengineered Food Ingredient

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains a bioengineered food ingredient.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;
Product Instructions
Baking Instructions: Preheat oven to 425 degrees F. Remove rolls from package and separate. Place on ungreased baking sheet or in muffin pans. Bake for 4-5 minutes. Remove rolls from oven and serve immediately. For best results, keep in refrigerator until ready for use. The roll will stay fresh for ten days under normal refrigeration and even longer if kept in the freezer. Bake before eating.

General Information

GMO Info

Contains a bioengineered food ingredient.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Sesame
    Contains
  • Wheat
    Contains
  • Wheat
  • Sesame
  • Contains: wheat, sesame.
Sustainability

80

Calories

0

Sat Fat (g)

150

Sodium (mg)

2

Total Sugars (g)

Nutrition Facts
12 serving(s) per container
Serving Size
1 roll (26g)
Amount Per Serving  
Calories
80
% Daily Value
Total Fat   1.5g
2%
Saturated Fat   0g
0%
Trans Fat   0g
Polyunsaturated Fat   1g
Monounsaturated Fat   0g
Cholesterol   0mg
0%
Sodium   150mg
7%
Total Carbohydrates   15g
6%
Dietary Fiber   < 1g
2%
Total Sugars   2g
Includes 2g Added Sugars
4%
Protein   3g
Vitamin D   0mcg
0%
Calcium   70mg
6%
Iron   0.9mg
4%
Potassium   30mg
0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Unbleached Enriched Flour
    • Wheat Flour
    • Malted Barley Flour
    • Niacin
    • Reduced Iron
    • Thiamin Mononitrate
    • Riboflavin
    • Folic Acid
  • Water
  • High Fructose Corn Syrup
  • Yeast
  • Soybean Oil
  • Wheat Gluten
  • Contains 2% or Less of Each of the Following:
    • Salt
    • Calcium Sulfate
    • Dough Conditioners
      • Contains One or More of the Following:
        • Sodium Stearoyl Lactylate
        • Calcium Stearoyl Lactylate
        • Monoglycerides
        • Mono- and Diglycerides
        • Distilled Monoglycerides
        • Calcium Peroxide
        • Calcium Iodate
        • DATEM
        • Ethoxylated Mono- and Diglycerides
        • Enzymes
        • Ascorbic Acid
    • Monocalcium Phosphate
    • Sesame Flour
    • Wheat Starch
    • Calcium Propionate (to Retard Spoilage)

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Sesame|Contains
    Sesame
    Contains
  • Wheat|Contains
    Wheat
    Contains
About Publix Super Markets, Inc

Sustainability

Item / Package Sustainability

Recycle Codes:

Low-density polyethylene