Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Soy
Contains
Eggs
Milk
Soy
Contains Milk
Contains Egg
Contains Soy
Sustainability
190
Calories
6
Sat Fat (g)
390
Sodium (mg)
3
Sugars (g)
Nutrition Facts
Serving Size 0.25 Cup (62g)
Serving(s) Per Container about 7
Amount Per Serving
Calories 190
Calories from Fat 160
% Daily Value
Total Fat 17g
27%
Saturated Fat 6g
32%
Trans Fat 0g
Cholesterol 35mg
11%
Sodium 390mg
16%
Total Carbohydrates 3g
1%
Dietary Fiber 0g
0%
Sugars 3g
Protein 4g
Vitamin A
10%
Vitamin C
6%
Calcium
0%
Iron
0%
Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
