Publix 

Publix Buffalo-Style Popcorn Chicken 24 oz

Inspected for Wholesomeness by U.S. Department of Agriculture
NET WT 24 OZ (1.50 LB) 680g
00041415189805

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
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Certifications

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GMO Disclosures
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Product Instructions
Heating Instructions: Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange popcorn chicken on a foil-lined baking sheet. 3. Bake 18-20 minutes. Microwave: 1. Arrange popcorn chicken on a microwave-safe plate. 2. Microwave on High: 3–4 pieces for 2 1/2-3 minutes, 5-6 pieces for 3–3 1/2 minutes. 3. Let stand 1–2 minutes before serving. Do not overheat. Microwave ovens vary; adjust time as needed.

Storage Instructions
Keep frozen.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Wheat
    Contains
  • Wheat
  • Contains wheat.
Sustainability

200

Calories

2

Sat Fat (g)

850

Sodium (mg)

0

Sugars (g)

Nutrition Facts
Serving Size 3 oz (84 g)
Serving(s) Per Container about 8
Amount Per Serving  
Calories 200
Calories from Fat 110
% Daily Value
Total Fat   12g
18%
Saturated Fat   2g
10%
Trans Fat   0g
Polyunsaturated Fat   6g
Monounsaturated Fat   3.5g
Cholesterol   25mg
8%
Sodium   850mg
35%
Total Carbohydrates   13g
4%
Dietary Fiber   1g
4%
Sugars   0g
Protein   10g
20%
Vitamin A  
0%
Vitamin C  
0%
Calcium  
0%
Iron  
4%

Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

  • Boneless
  • Skinless Chicken Breasts with Rib Meat
  • Bleached Wheat Flour
  • Chicken Broth
  • Water
  • Wheat Flour
  • Contains 2% or Less of the Following:
    • Carob Bean Gum
    • Dehydrated Garlic
    • Dehydrated Onion
    • Dextrose
    • Extractives of Paprika (Color)
    • Guar Gum
    • Leavening
      • Sodium Acid Pyrophosphate
      • Sodium Bicarbonate
    • Maltodextrin
    • Modified Corn Starch
    • Modified Food Starch
    • Natural Flavor
    • Onion Powder
    • Polysorbate 80
    • Salt
    • Sodium Diacetate
    • Sodium Phosphates
    • Spice Extractives
    • Spices
    • Sugar
    • Vinegar Powder
      • Maltodextrin
      • Modified Food Starch
      • Vinegar
    • Xanthan Gum
    • Yeast
    • Yellow Corn Flour
  • Breading Set in Vegetable Oil. Glazed with:
    • Distilled Vinegar
    • Aged Cayenne Pepper
    • Water
    • Salt
    • Canola Oil
    • Paprika
    • Garlic Powder
    • Xanthan Gum
    • Spice
    • Sodium Benzoate (as Preservative)
    • Sunflower Oil
    • Guar Gum
    • Natural Flavor

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Wheat|Contains
    Wheat
    Contains
About Publix Super Markets, Inc