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Country of Origin Statement
Please refer to the product label on the package for the most up to date information.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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Product Instructions
Cooking Instructions: Stovetop: Place okra and 1/2 cup boiling water into a saucepan. Bring to a second boil. Reduce heat, cover, and simmer 8-10 minutes. Drain; season to taste. Microwave: Place okra and 1/4 cup water in a covered microwave-safe dish. Microwave on high 8-10 minutes or until desired tenderness. Let stand covered for 2 minutes before serving. Drain; season to taste. Microwaves vary; adjust time as needed. Note; Packaging is not microwavable. Do not microwave in bag. for food safety and quality, follow the cooking instructions: Before eating, cook thoroughly to at least 165 degrees F. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers.
Storage Instructions
Keep frozen. If thawed, do not refreeze.
General Information
Country of Origin Statement
Product Country of Origin: Product of Guatemala.
Product Allergens
Sustainability
30
Calories
0
Sat Fat (g)
20
Sodium (mg)
2
Total Sugars (g)
Nutrition Facts
about 5 serving(s) per container
Serving Size
3/4 cup (84g)
Amount Per Serving
Calories
30
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 20mg
1%
Total Carbohydrates 6g
2%
Dietary Fiber 2g
7%
Total Sugars 2g
Includes 0g Added Sugars
0%
Protein 1g
Vitamin D 0mcg
0%
Calcium 68mg
6%
Iron 0mg
0%
Potassium 186mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Okra
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
This product does not contain any of these common food allergens.
