Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Health & Safety
For food safety and quality, follow the cooking directions: Before eating, cook thoroughly to at least 165 degrees F. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers.
Product Instructions
Steam-in-Bag Directions: Gently separate the product in the bag (Do not pierce bag). Place unopened bag on a microwave safe dish with front panel facing down in the microwave at all times. Microwave on high 5 - 5-1/2 minutes. Bag will expand as steam builds and contact as steam escapes during the cooking process. Let stand 1-2 minutes to allow hot steam to deflate. Carefully handle bag at sealed ends of corners without turning package over remove from microwave. Hold bag over serving dish, carefully cut open and pour into serving dish. Caution: Contents are very hot. Always keep back panel facing up to prevent any excess moisture from leaking. Microwaves vary; adjust time as needed. Stovetop Directions: Place corn and 1/4 cup water into a saucepan. Bring to a boil. Reduce heat, cover, and simmer 4-5 minutes, stirring frequently. Drain; season to taste.
Storage Instructions
Keep frozen.
General Information
Product Allergens
Sustainability
90
Calories
0
Sat Fat (g)
0
Sodium (mg)
8
Total Sugars (g)
Nutrition Facts
5 serving(s) per container
Serving Size
1/2 cup (85g)
Amount Per Serving
Calories
90
% Daily Value
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrates 19g
7%
Dietary Fiber 2g
7%
Total Sugars 8g
Includes 0g Added Sugars
0%
Protein 3g
Vitamin D 0mcg
0%
Calcium 2mg
0%
Iron 0mg
0%
Potassium 181mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Sweet White Corn
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
This product does not contain any of these common food allergens.
