Publix Premium 

Publix Premium Strawberry Frozen Yogurt 0.5 gal

HALF GALLON (1.89 LITERS)
041415078437

Contains Bioengineered Food Ingredients

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains bioengineered food ingredients.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
General Information

GMO Info

Contains bioengineered food ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
    Contains
  • Milk
  • Contains milk.
Sustainability

110

Calories

1

Sat Fat (g)

80

Sodium (mg)

16

Total Sugars (g)

Nutrition Facts
12 serving(s) per container
Serving Size
2/3 cup (96g)
Amount Per Serving  
Calories
110
% Daily Value
Total Fat   1.5g
2%
Saturated Fat   1g
6%
Trans Fat   0g
Cholesterol   10mg
3%
Sodium   80mg
4%
Total Carbohydrates   20g
7%
Dietary Fiber   0g
0%
Total Sugars   16g
Includes 10g Added Sugars
20%
Protein   4g
Vitamin D   0mcg
0%
Calcium   140mg
10%
Iron   0.1mg
0%
Potassium   250mg
6%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Cultured Lowfat Milk
  • Strawberry Fruit Base
    • Strawberries
    • Sugar
    • Natural Flavor
  • Sugar
  • Corn Syrup
  • Strawberry Puree
    • Strawberries
    • Sugar
    • Water
    • Natural Flavors
    • Citric Acid
  • Nonfat Dry Milk
  • Whey Protein Concentrate
  • Cultured Dairy Solids
  • Mono & Diglycerides
  • Natural Flavors
  • Locust Bean Gum
  • Guar Gum
  • Carrageenan
  • Citric Acid
  • Beet Juice (Color)
  • With Active Yogurt Cultures Including L. Acidophilus & Bifidum

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk|Contains
    Milk
    Contains
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