Publix 

Publix Corn Muffins 13.46 oz

NET WT 13.46 OZ (382 g)
041415416918

Contains Bioengineered Food Ingredients

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains bioengineered food ingredients.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
General Information

GMO Info

Contains bioengineered food ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
    Contains
  • Wheat
    Contains
  • Eggs
    Shared Facility
  • Peanuts
    Shared Facility
  • Soy
    Shared Facility
  • Tree Nuts
    Shared Facility
  • Milk
  • Wheat
  • Tree Nuts
  • Eggs
  • Peanuts
  • Soy
  • Contains wheat and milk. Processed in a facility that also processes soy, eggs, peanuts, and tree nuts.
Sustainability

330

Calories

2

Sat Fat (g)

450

Sodium (mg)

19

Total Sugars (g)

Nutrition Facts
4 serving(s) per container
Serving Size
1 muffin (95g)
Amount Per Serving  
Calories
330
% Daily Value
Total Fat   12g
16%
Saturated Fat   2g
11%
Trans Fat   0g
Cholesterol   0mg
0%
Sodium   450mg
20%
Total Carbohydrates   48g
17%
Dietary Fiber   < 1g
3%
Total Sugars   19g
Includes 17g Added Sugars
35%
Protein   6g
Vitamin D   0mcg
0%
Calcium   50mg
4%
Iron   1.3mg
8%
Potassium   140mg
4%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Enriched Bleached Flour
    • Wheat Flour
    • Malted Barley Flour
    • Niacin
    • Reduced Iron
    • Thiamine Mononitrate
    • Riboflavin
    • Folic Acid
  • Water
  • Sugar
  • Soybean Oil
  • Yellow Corn Meal
  • Nonfat Milk
  • Invert Sugar
  • Whey Protein Concentrate (Milk)
  • Baking Powder
    • Sodium Acid Pyrophosphate
    • Cornstarch
    • Baking Soda
    • Monocalcium Phosphate
  • Emulsifier
    • Mono-and Diglycerides
    • Contains 2% or Less of:
      • Antioxidents
        • Tocopherols
        • Ascorbic Acid
        • Citric Acid
  • Salt
  • Potassium Bicarbonate

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk|Contains
    Milk
    Contains
  • Wheat|Contains
    Wheat
    Contains
  • Eggs|Shared Facility
    Eggs
    Shared Facility
  • Peanuts|Shared Facility
    Peanuts
    Shared Facility
  • Soy|Shared Facility
    Soy
    Shared Facility
  • Tree Nuts|Shared Facility
    Tree Nuts
    Shared Facility
About Publix Super Markets, Inc

Sustainability

Item / Package Sustainability

Recycle Codes:

Polyethylene terephthalate