Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Per 1 oz Serving: 160 calories; 1.5 g sat fat (8% DV); 270 mg sodium (12% DV); 1 g total sugars.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
160
Calories
1.5
Sat Fat (g)
270
Sodium (mg)
0
Added Sugars (g)
Nutrition Facts
About 9 serving(s) per container
Serving Size
1 oz (28/about 32 chips)
Amount Per Serving
Calories
160
% Daily Value
Total Fat 10g
13%
Saturated Fat 1.5g
8%
Trans Fat 0g
Polyunsaturated Fat 6g
Monounsaturated Fat 2.5g
Cholesterol 0mg
0%
Sodium 270mg
12%
Total Carbohydrates 15g
5%
Dietary Fiber 1g
4%
Total Sugars 1g
Includes 0g Added Sugars
0%
Protein 2g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 0.4mg
2%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Ground Corn
Vegetable Oil
Contains One or More of the Following:
Corn
Sunflower
or Canola Oil
Salt
Whey
Monosodium Glutamate
Tomato Powder
Spices
Maltodextrin
Cheddar Cheese
Milk
Cheese Cultures
Salt
Enzymes
Onion Powder
Caramel Color
Garlic Powder
Sugar
Citric Acid
Natural Flavor
Annatto Extract (Color)
Disodium Inosinate
Disodium Guanylate
Yeast Extract
Paprika Extract (Color)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
