Hy-Vee 

Hy-Vee S'mores Chewy Granola Bars 8 ea

8 - 0.84 OZ (24 g) BARS NET WT 6.7 OZ (192 g)
075450226379
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Naturally and artificially flavored

Ingredient Information

Made with whole grains.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Almonds
  • Cashews
  • Coconut
  • Milk
  • Peanuts
  • Soy
  • Wheat
  • Contains: soy, almonds, cashews, coconut, peanuts, wheat, milk.
Sustainability

100

Calories

0.5

Sat Fat (g)

60

Sodium (mg)

8

Total Sugars (g)


  • Granola
    • Oats
    • Sugar
    • Canola
    • Oil Mixed Tocopherols
  • High Maltose Corn Syrup
  • Semisweet Chocolate Chips
    • Sugar
    • Chocolate Liquor
    • Cocoa Butter
    • Soy Lecithin
    • Salt
    • Vanilla
  • Whole Grain Brown Rice Flour
  • Invert Syrup
  • Sugar
  • Maltodextrin
  • Marshmallow Bits
    • Sugar
    • Corn Syrup
    • Food Starch-Modified
    • Gelatin
    • Natural and Artificial Flavor
    • Sodium Hexametaphosphate
    • Blue 1
  • Glycerin
  • Canola Oil
  • Graham Cracker Crumbs
    • Sugar
    • Wheat Flour
    • Canola Oil
    • Honey Powder
      • Maltodextrin
      • Honey
    • Sodium Bicarbonate
    • Salt
    • Soy Lecithin
    • Natural Flavor
  • Sorbitol
  • Calcium Carbonate
  • Salt
  • Soy Lecithin
  • Artificial Flavor
  • Mixed Tocopherols
  • Whey Permeate
  • Almonds
  • Roasted Peanuts
    • Peanuts
    • Sunflower Oil
  • Roasted Cashews
  • Toasted Coconut

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Almonds
  • Cashews
  • Coconut