Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Good source of calcium.
110 calories per container.
Ingredient Information
Contains live and active cultures. Contains active yogurt cultures: L. Bulgaricus, S. Thermophilus, Bifidobacterium (BB-12), L. Acidophilus and L. Casei.
Pasteurized
Gluten Free
Kosher
Low Fat
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
Health & Safety
Best By Date
Sell by date stamped on package.
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
110
Calories
1
Sat Fat (g)
95
Sodium (mg)
13
Total Sugars (g)
Nutrition Facts
Serving Size
1 container (170g)
Amount Per Serving
Calories
110
% Daily Value
Total Fat 1.5g
2%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 95mg
4%
Total Carbohydrates 19g
7%
Dietary Fiber 0g
0%
Total Sugars 13g
Includes 4g Added Sugars
8%
Protein 6g
Vitamin D
10%
Calcium
15%
Iron
0%
Potassium
6%
Vitamin A
8%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Cultured Pasteurized Grade A Lowfat Milk
Modified Cornstarch
Sugar
Nonfat Milk Solids
Vitamin A Palmitate
Vitamin D3
Contains Active Yogurt Cultures:
L Bulgaricus
S. Thermophilus
Bifidobacterium (BB-12)
L. Acidophilus and L. Casei
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.