Hy-Vee 

Hy-Vee Microwaveable Four Cheese Mashed Potatoes 4 ea

4 - 1.5 OZ (42.5 g) CUPS NET WT 6 OZ (170 g)
075450247466
Bioengineered

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
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Certifications

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GMO Disclosures
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Product Instructions
Preparation Instructions: 1. Remove lid completely. 2. Add cold water to fill line in cup (2/3 cup). Stir thoroughly to moisten all potatoes. 3. Microwave, uncovered, on high 45 seconds to 1 minute. Caution: Cup and contents will be very hot! 4. Stir well and let stand 1 minute. Do not leave microwave unattended. Do not reuse cup. Since microwave ovens vary, times are approximate.

General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
    Contains
  • Milk
  • Contains: milk.
Sustainability

170

Calories

4

Sat Fat (g)

810

Sodium (mg)

2

Total Sugars (g)

Nutrition Facts
4 serving(s) per container
Serving Size
1 cup (42.5g)
Amount Per Serving  
Calories
170
% Daily Value
Total Fat   4.5g
6%
Saturated Fat   4g
20%
Trans Fat   0g
Cholesterol   0mg
0%
Sodium   810mg
35%
Total Carbohydrates   29g
11%
Dietary Fiber   2g
7%
Total Sugars   2g
Includes 1g Added Sugars
2%
Protein   3g
Vitamin D   0mcg
0%
Calcium   40mg
4%
Iron   0mg
0%
Potassium   570mg
10%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Potatoes (Dried)
  • Coconut Oil
  • Corn Syrup Solids
  • Salt
  • Natural Cheddar Cheese Flavor
    • Cheddar Cheese
      • Pasteurized Milk
      • Cheese Cultures
      • Salt
      • Enzymes
    • Whey [from Milk]
    • Maltodextrin [from Corn]
    • Natural Flavors
    • Disodium Phosphate
  • Nonfat Dry Milk
  • Mono- and Diglycerides
  • Maltodextrin (from Corn)
  • Whey (from Milk)
  • Sodium Caseinate (from Milk)
  • Parmesan Cheese
    • Pasteurized Milk
    • Cheese Cultures
    • Salt
    • Enzymes
  • Dipotassium Phosphate
  • Natural and Artificial Flavor
  • Disodium Inosinate and Disodium Guanylate
  • Romano Cheese Made from Cow's Milk
    • Pasteurized Milk
    • Cheese Cultures
    • Salt
    • Enzymes
  • Blue Cheese
    • Pasteurized Milk
    • Cheese Cultures
    • Salt
    • Enzymes
  • Natural Flavors
  • Sodium Acid Pyrophosphate (Preservative)
  • Sodium Bisulfite (Preservative)
  • Citric Acid (Preservative)
  • Yellow 5
  • Yellow 6

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk|Contains
    Milk
    Contains
About Hy-Vee
Hy-Vee offers you considerable savings with quality that is equal to or better than leading national brands. Look for the Hy-Vee brand in all your favorite categories throughout the store.
Quality Guaranteed
Satisfaction is guaranteed or your purchase price will be refunded.
About Hy-Vee
Hy-Vee, Inc. is an employee-owned corporation operating more than 245 retail stores across eight Midwestern states with sales of $10 billion annually. The supermarket chain is synonymous with quality, variety, convenience, healthy lifestyles, culinary expertise and superior customer service. Hy-Vee ranks in the Top 10 Most Trusted Brands and has been named one of America's Top 5 favorite grocery stores. The company's 85,000 employees provide "A Helpful Smile in Every Aisle" to customers every day. For additional information, visit www.hy-vee.com.