Gustare Vita Cream Filling Wafers with Hazelnut 8.8 oz
NET WT 8.8 OZ (250 g)
075450278903
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of Italy.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Storage Instructions
Keep cool and dry.
General Information
Country of Origin Statement
Product Country of Origin: Product of Italy.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Soy
Contains
Tree Nuts
Contains
>
Tree Nuts
Contains
>
Wheat
Contains
Tree Nuts
May Contain
>
Tree Nuts
May Contain
>
Coconut
Hazelnuts
Milk
Soy
Wheat
Almonds
Pistachios
Contains: wheat, coconut, milk, soy, hazelnuts. May contain almonds and pistachios.
Sustainability
130
Calories
5
Sat Fat (g)
35
Sodium (mg)
6
Total Sugars (g)
Nutrition Facts
9 serving(s) per container
Serving Size
6 wafers (26g)
Amount Per Serving
Calories
130
% Daily Value
Total Fat 6g
8%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 35mg
2%
Total Carbohydrates 17g
6%
Dietary Fiber 0g
3%
Total Sugars 6g
Includes 5g Added Sugars
10%
Protein 2g
Vitamin D 0mcg
0%
Calcium 25mg
2%
Iron 0mg
0%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Coconut Oil
Wheat Flour
Wheat Starch
Sugar
Dextrose
Hazelnut
Skimmed Milk Powder
Whey Powder
Alkalised Fat Reduced Cocoa
Soybean Flour
Soy Lecithin (Emulsifiers)
Salt
Natural Flavoring
Sodium Bicarbonate
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.