Freedom's Choice Fresh Frozen Mixed Vegetables 28 oz
NET WT 28 OZ (1 LB 12 OZ) 794g
842798103309
CERTIFICATIONS
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Per 2/3 Cup: 50 calories; 0 g sat fat (0% DV); 15 mg sodium (1% DV); 4 g total sugars.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
GMO Disclosures
;
Product Instructions
Microwave Instructions: 1. Place frozen vegetables in a 2-quart microwave safe casserole dish with good fitting cover. 2. Add two tablespoons of water and cook on high setting for 3 minutes. 3. Stir the vegetables and cook on high for an additional 4 to 5 minutes. 4. Allow the casserole to stand for 2 minutes after cooking before opening. Microwave cooking times vary with ovens - avoid over cooking. Cook to 165 degrees F for quality and food safety.
Stovetop Instructions: 1. Place the desired amount of Frozen Vegetables in a small amount (1/2 to 1 cup) of boiling salted water. 2. Bring the water rapidly to a second boil. Cover the pan and reduce heat. 3. Cook gently for 3 to 5 minutes or until tender. Avoid overcooking.
For safety and quality, cook product to 165 degrees F prior to consumption.
Storage Instructions
Keep frozen.
General Information
Product Allergens
Sustainability
50
Calories
0
Sat Fat (g)
15
Sodium (mg)
4
Total Sugars (g)
Nutrition Facts
about 9 serving(s) per container
Serving Size
2/3 cup (90g)
Amount Per Serving
Calories
50
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 15mg
1%
Total Carbohydrates 11g
4%
Dietary Fiber 3g
11%
Total Sugars 4g
Includes 0g Added Sugars
0%
Protein 2g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.5mg
2%
Potassium 100mg
2%
Vitamin A 170mcg
20%
Vitamin C 3mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Carrots
Corn
Green Beans
Peas
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
This product does not contain any of these common food allergens.
