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Per 1 Cup: 250 calories; 4 g sat fat (20% DV); 900 mg sodium (39% DV); 3 g total sugars; 7 g fiber (25% DV); 13 g protein (21% DV). Contains 9 g total fat per serving.
See nutrition information for fat and sodium content.
Per 1 Cup: 250 calories; 4 g sat fat (20% DV); 900 mg sodium (39% DV); 3 g total sugars; 7 g fiber (25% DV); 13 g protein (21% DV). Contains 9 g total fat per serving.