Hy-Vee Cheddar Cheese & Hard Salami Cheesewich 2.5 oz
U.S. Inspected and Passed by Department of Agriculture
NET WT 2.5 OZ (71 g)
075450287134
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Proudly Wisconsin Cheese.
15 g protein per serving.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Proudly Wisconsin Cheese (Dairy Farmers of Wisconsin)
GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information
Country of Origin Statement
Product Country of Origin: Proudly Wisconsin Cheese.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
280
Calories
13
Sat Fat (g)
820
Sodium (mg)
1
Sugars (g)
Nutrition Facts
Serving Size 1 pkg (71g)
Amount Per Serving
Calories 280
Calories from Fat 210
% Daily Value
Total Fat 24
37%
Saturated Fat 13g
64%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 820mg
34%
Total Carbohydrates 3g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 15g
30%
Vitamin A
10%
Vitamin C
0%
Calcium
35%
Iron
2%
Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Cheddar Cheese
Pasteurized Cultured Cow's Milk
Salt
Annatto Extract Color
Enzymes
Salami
Pork
Beef Hearts
Salt
Contains 2% or Less of:
Beef
Flavorings
Lactic Acid Starter Culture
Natural Smoke Flavor
Sodium Nitrite
Spices
Sugar
Vitamin C [Sodium Ascorbate]
BHA
BHT
Citric Acid
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
