Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Acesulfame potassium, sucralose, vitamin A and D added.
90 calorie. 5 g protein per serving.
Fat Free
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
90
Calories
0
Sat Fat (g)
85
Sodium (mg)
10
Total Sugars (g)
Nutrition Facts
1 serving(s) per container
Serving Size
1 container (170g)
Amount Per Serving
Calories
90
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol < 5mg
2%
Sodium 85mg
4%
Total Carbohydrates 17g
6%
Dietary Fiber 0g
0%
Total Sugars 10g
Includes 4g Added Sugars
8%
Protein 5g
10%
Vitamin D
15%
Calcium
15%
Iron
0%
Potassium
6%
Vitamin A
15%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Cultured Pasteurized Grade A Nonfat Milk
Water
Food Starch-Modified
Fructose
Annatto Extract and Turmeric (Color)
Sucralose
Carrageenan
Pectin
Acesulfame Potassium
Citric Acid
Natural Flavor
Vanilla Extract
Calcium Phosphate
Vitamin A Palmitate
Vitamin D3
Contains Live and Active Cultures
B. Lactis
L. Acidophilus
L. Bulgaricus
S. Thermophilus
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
Polypropylene