Hy-Vee Chewy Granola Sweet & Salty Almond Bars 6 ea
6 - 1.2 OZ (35 g) BARS NET WT 7.4 OZ (210 g)
075450075441
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Packed in U.S.A.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
General Information
Country of Origin Statement
Product Country of Origin: Packed in U.S.A.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Peanuts
Contains
Soy
Contains
Tree Nuts
Contains
>
Wheat
Contains
Almonds
Milk
Peanuts
Soy
Wheat
Contains: peanuts, almonds, milk, soy, wheat.
Sustainability
160
Calories
2.5
Sat Fat (g)
140
Sodium (mg)
12
Total Sugars (g)
Nutrition Facts
6 serving(s) per container
Serving Size
1 bar (35g)
Amount Per Serving
Calories
160
% Daily Value
Total Fat 7g
9%
Saturated Fat 2.5g
13%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 3g
Cholesterol 0mg
0%
Sodium 140mg
6%
Total Carbohydrates 22g
8%
Dietary Fiber 1g
5%
Total Sugars 12g
Includes 11g Added Sugars
22%
Protein 3g
Vitamin D 0mcg
0%
Calcium 40mg
2%
Iron 0.6mg
4%
Potassium 100mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Almonds
Toasted Oats
Whole Grain Rolled Oats
Sugar
Water
Molasses
Malted Barley Syrup
High Oleic Canola Oil
Sugar
Corn Syrup
Rice Flour
Palm Kernel Oil
Whole Grain Wheat
High Fructose Corn Syrup
Contains Less than 2% of:
Nonfat Dry Milk
Vegetable Glycerin
Salt
Almond Butter
Almond
Honey
Maltodextrin
Hydrogenated Cottonseed Oil
Mixed Tocopherols [Antioxidant]
Corn Syrup Solids
Yogurt Powder
Nonfat Dry Milk
Lactic Acid
Soy Lecithin
Barley Malt Extract
Gelatin
Natural Flavors
Caramel Color
Mixed Tocopherols
Peanut Flour
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
