Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
See nutrition informationf or sodium content.
190 calories per 1/2 cup.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
Sustainability
190
Calories
0
Sat Fat (g)
580
Sodium (mg)
20
Total Sugars (g)
Nutrition Facts
3 serving(s) per container
Serving Size
1/2 cup (140g)
Amount Per Serving
Calories
190
% Daily Value
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 580mg
25%
Total Carbohydrates 41g
15%
Dietary Fiber 6g
21%
Total Sugars 20g
Includes 18g Added Sugars
36%
Protein 7g
Vitamin D
0%
Calcium
6%
Iron
10%
Potassium
6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Vegetarian Beans (Prepared White Beans
Water
Sugar
Salt
Tomato Paste
Modified Corn Starch
Dextrose
Paprika
Seasoning
Onion
Garlic
Spices
Calcium Chloride (Firming Agent)
Barbeque Sauce
Water
Sugar
Vinegar
Tomato Paste
Salt
Food Starch-Modified
Mustard Flour
Natural Smoke Flavor
Caramel Color
Spices
Natural Flavor
Citric Acid
Sodium Benzoate [Preservative]
Worcestershire
Distilled Vinegar
Molasses
Water
Corn Syrup
Salt
Caramel Color
Dehydrated Garlic
Sugar
Tamarind
Spices
Xanthan Gum
Brown Sugar
Dehydrated Navy Beans
Onion
Mustard
Water
Vinegar
1 Grade Mustard Seed
Salt
Turmeric
Paprika
Spices
Garlic Powder
Natural Flavor
Water
Liquid Smoke
Water
Natural Hickory Smoke Flavor
Molasses
Caramel Color
White Distilled Vinegar
Sulfites
Potassium Sorbate (Preservative)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
This product does not contain any of these common food allergens.
