Hy-Vee 

Hy-Vee All-Purpose Flour 25 lb

NET WT 25 LB (11.34 kg)
075450274509

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Per 1/4 Cup: 110 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g total sugars.

Enriched

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

PAREVE

KOF-K Kosher Supervision

GMO Disclosures
;

Health & Safety

  • Raw flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from bacteria in the flour. Do not eat or play with raw flour, dough or batter; wash hands, utensils and surfaces after handling.

Storage Instructions
Store in a clean, cool and dry area, away from strong odors. For longer shelf life, store in a refrigerator or freezer.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Wheat
    Contains
  • Wheat
  • Contains: wheat.
Sustainability

110

Calories

0

Sat Fat (g)

0

Sodium (mg)

0

Total Sugars (g)

Nutrition Facts
About 378 serving(s) per container
Serving Size
1/4 cup (30g)
Amount Per Serving  
Calories
110
% Daily Value
Total Fat   0g
0%
Saturated Fat   0g
0%
Trans Fat   0g
Cholesterol   0mg
0%
Sodium   0mg
0%
Total Carbohydrates   23g
8%
Dietary Fiber   < 1g
3%
Total Sugars   0g
Includes 0g Added Sugars
0%
Protein   3g
Vitamin D   0mcg
0%
Calcium   0mg
0%
Iron   1.5mg
8%
Potassium   0mg
0%
Thiamin   0.2mg
20%
Riboflavin   0.1mg
10%
Niacin   1.8mg
10%
Folate   85mcg DFE
20%
Folic Acid   46mcg

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Enriched Bleached Wheat Flour
    • Bleached Wheat Flour
    • Niacin
    • Reduced Iron
    • Thiamine Mononitrate
    • Riboflavin
    • Folic Acid
  • Malted Barley Flour

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Wheat|Contains
    Wheat
    Contains
About Hy-Vee
Hy-Vee offers you considerable savings with quality that is equal to or better than leading national brands. Look for the Hy-Vee brand in all your favorite categories throughout the store.
Quality Guaranteed
Satisfaction is guaranteed or your purchase price will be refunded.
About Hy-Vee
Hy-Vee, Inc. is an employee-owned corporation operating more than 245 retail stores across eight Midwestern states with sales of $10 billion annually. The supermarket chain is synonymous with quality, variety, convenience, healthy lifestyles, culinary expertise and superior customer service. Hy-Vee ranks in the Top 10 Most Trusted Brands and has been named one of America's Top 5 favorite grocery stores. The company's 85,000 employees provide "A Helpful Smile in Every Aisle" to customers every day. For additional information, visit www.hy-vee.com.