Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Ingredient Information
Made with whole grain oats.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Peanuts
Contains
Soy
Contains
Tree Nuts
Contains
>
Almonds
Peanuts
Soy
Contains: peanuts, almonds, soy.
Sustainability
150
Calories
0.5
Sat Fat (g)
85
Sodium (mg)
12
Total Sugars (g)
Nutrition Facts
6 serving(s) per container
Serving Size
1 bar (35g)
Amount Per Serving
Calories
150
% Daily Value
Total Fat 4.5g
6%
Saturated Fat 0.5g
3%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 2.5g
Cholesterol 0mg
0%
Sodium 85mg
4%
Total Carbohydrates 24g
9%
Dietary Fiber 1g
5%
Total Sugars 12g
Includes 9g Added Sugars
19%
Protein 3g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.6mg
4%
Potassium 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Rolled Oat Clusters
Whole Grain Rolled Oats
Sugar
High Oleic Canola Oil
Molasses
Malted Barley Syrup
Corn Syrup
Crisp Rice
Rice Flour
Sugar
Malt Extract
Salt
Almonds
Raisins
Roasted Peanuts
Sunflower Seeds
Sugar
Corn Syrup Solids
High Fructose Corn Syrup
Contains Less than 2% of:
Vegetable Oil
High Oleic Canola Oil
Cottonseed Oil and/or Sunflower Oil
Cranberries
Vegetable Glycerin
Fructose
Salt
Honey
Soy Lecithin
Natural Flavor
Mixed Tocopherols (for Freshness)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.