Publix Aprons Meal For One Spinach & Feta Cheese-Stuffed Chicken, Meal For One, Aprons, 12 oz Tray
Inspected for Wholesomeness by U.S. Department of Agriculture
NET WT 12 OZ (340 g)
041415394803
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
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Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Health & Safety
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection. Follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Wheat
Contains
Eggs
Milk
Wheat
Contains milk, wheat, and eggs.
Sustainability
480
Calories
12
Sat Fat (g)
400
Sodium (mg)
3
Total Sugars (g)
Nutrition Facts
1 serving(s) per container
Serving Size
1 tray (340g)
Amount Per Serving
Calories
480
% Daily Value
Total Fat 28g
36%
Saturated Fat 12g
60%
Trans Fat 0.5g
Cholesterol 175mg
58%
Sodium 400mg
17%
Total Carbohydrates 11g
4%
Dietary Fiber 5g
18%
Total Sugars 3g
Includes 0g Added Sugars
0%
Protein 46g
Vitamin D
0%
Calcium
15%
Iron
10%
Potassium
20%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Boneless Chicken Breast (May Contain Up to 3% of: Absorbed Water)
Green Beans
Spinach
Meyer Lemon Butter
Butter
Cream
Salt
Lemon Juice
Onion Powder
Lemon Zest
Meyer Lemon Zest
Garlic
Salt
Black Pepper
Cornstarch
Citric Acid
Cream Cheese
Pasteurized Milk and Cream
Cheese Culture,Salt
Guar Gum
Carob Bean and Xanthan Gums
Low Moisture Part-Skim Mozzarella Cheese
Pasteurized Part-Skim Milk
Cheese Cultures
Salt
Enzymes
Potato Starch
Powdered Cellulose [Anticaking]
Feta Cheese
Pasteurized Cows Milk
Skim Milk
Salt
Enzymes
Cheese Culture
Powdered Cellulose [Anticaking]
Heavy Cream
Bread Crumbs
Wheat Flour
Less than 2% of:
Sugar
Yeast
Salt
Minced Garlic
Chopped Onion
Dried Egg Whites
Oat Fiber
Parsley
Salt
Seasoning Oil
Canola and/or Soybean Oil
Dried Parsley and Thyme
Granulated Garlic
Canola Oil
Rosemary Extract
Canola Oil
Rosemary Extract
Vinegar
Black Pepper
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.