Red Button Vintage Creamery Sea Salt Caramel Apple Pie 66 oz
NET WT 66 oz (1.87 kg)
041172812824
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Proudly made in Salt Lake City, UT.
Per Serving: 250 calories; 5 g sat fat (25% DV); 200 mg sodium (9% DV); 22 g total sugars.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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Product Instructions
Look for baking instruction on back of label.
General Information
Country of Origin Statement
Product Country of Origin: Proudly made in Salt Lake City, UT.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Tree Nuts
Contains
Wheat
Contains
Eggs
Shared Facility
Soy
Shared Facility
Tree Nuts
Milk
Wheat
Eggs
Soy
Contains wheat, milk, tree nuts. Processed in a facility that also processes egg, and soy.
Sustainability
250
Calories
5
Sat Fat (g)
200
Sodium (mg)
22
Total Sugars (g)
Nutrition Facts
15 serving(s) per container
Serving Size
1/15 Pie (125g)
Amount Per Serving
Calories
250
% Daily Value
Total Fat 11g
14%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 200mg
9%
Total Carbohydrates 39g
14%
Dietary Fiber 1g
4%
Total Sugars 22g
Includes 18g Added Sugars
36%
Protein 2g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 1mg
6%
Potassium 100mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Apples
Water
Wheat Flour
Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Sugar
Palm Oil
Brown Sugar
Sugar
Invert Sugar
Cane Molasses
Food Starch-Modified
Corn Syrup
Contains Less than 2% of:
Caramel Dip
High Fructose Corn Syrup
Sweetened Condensed Whole Milk
Milk
Sugar
Coconut Oil
Corn Syrup
Water
Butter
Cream
Salt
Palm Kernal Oil
Corn Starch Modified
Salt
Potassium Sorbate
Disodium Phosphate
Carrageenan Gum
Natural and Artificial Flavor
Mono- and Diglycerides
Ascorbic Acid
Corn Starch
Carob Bean Gum
Agar
Almonds
Salt
Nonfat Dry Milk
Dextrose
Unsalted Butter
Sea Salt
Cinnamon
Nutmeg
Apple Cider Vinegar
Vanilla Extract
Sorbic Acid and Calcium Propionate (Preservatives)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
