Publix 

Publix Strawberry & Oats Cereal 13 oz

NET WT 13 OZ (368 g)
00041415059054

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Excellent source of vitamins & minerals.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Wheat
    Contains
  • Wheat
  • Contains wheat.
Sustainability
Per 1 Cup Cereal

160

Calories

0

Sat Fat (g)

150

Sodium (mg)

11

Total Sugars (g)

Nutrition Facts
about 9 serving(s) per container
Serving Size
1 cup (42g)
Amount Per Serving  
Calories
160
% Daily Value
Total Fat   1.5g
2%
Saturated Fat   0g
0%
Trans Fat   0g
Polyunsaturated Fat   0.5g
Monounsaturated Fat   1g
Cholesterol   0mg
0%
Sodium   150mg
7%
Total Carbohydrates   35g
13%
Dietary Fiber   2g
6%
Total Sugars   11g
Includes 10g Added Sugars
19%
Protein   3g
Vitamin D   2mcg
10%
Calcium   0mg
0%
Iron   8.1mg
45%
Potassium   0mg
0%
Vitamin A  
15%
Vitamin C  
8%
Vitamin E  
0%
Thiamin  
25%
Riboflavin  
25%
Niacin  
25%
Vitamin B6  
25%
Folate   200mcg DFE
50%
Folic Acid   115mcg
Vitamin B12  
25%
Phosphorus  
6%
Magnesium  
6%
Zinc  
2%
Copper  
6%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

Per 1 Cup Cereal with 0.5 Cup Skim Milk

200

Calories

0

Sat Fat (g)

210

Sodium (mg)

17

Total Sugars (g)

Nutrition Facts
Amount Per Serving  
Calories
200
% Daily Value
Total Fat   1.5g
2%
Saturated Fat   0g
0%
Trans Fat   0g
Polyunsaturated Fat   0.5g
Monounsaturated Fat   1g
Cholesterol   < 5mg
1%
Sodium   210mg
9%
Total Carbohydrates   41g
15%
Dietary Fiber   2g
6%
Total Sugars   17g
Includes 10g Added Sugars
19%
Protein   7g
Vitamin D   3.5mcg
20%
Calcium   150mg
10%
Iron   8.1mg
45%
Potassium   280mg
6%
Vitamin A  
25%
Vitamin C  
8%
Vitamin E  
0%
Thiamin  
30%
Riboflavin  
40%
Niacin  
25%
Vitamin B6  
30%
Folate   205mcg DFE
50%
Folic Acid   115mcg
Vitamin B12  
50%
Phosphorus  
15%
Magnesium  
8%
Zinc  
6%
Copper  
8%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Milled Corn
  • Whole Grain Wheat
  • Sugar
  • Whole Grain Rolled Oats
  • Whole Grain Oat Flour
  • Brown Sugar
  • Rice
  • Dried Strawberries
  • Corn Syrup
  • High Oleic Canola Oil
  • Salt
  • Malted Barley Syrup
  • Honey
  • Mixed Tocopherols (Added to Preserve Freshness)
  • Natural Flavor
  • Annatto Extract (Color)
  • Vitamins and Minerals:
    • Reduced Iron
    • Sodium Ascorbate (Vitamin C)
    • Niacinamide
    • Pyridoxine Hydrochloride (Vitamin B6)
    • Riboflavin (Vitamin B2)
    • Thiamine Mononitrate (Vitamin B1)
    • Zinc Oxide
    • Vitamin A Palmitate
    • Folic Acid
    • Vitamin D
    • Vitamin B12
    • Alpha Tocopherol Acetate (Vitamin E)

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Wheat|Contains
    Wheat
    Contains
About Publix Super Markets, Inc