Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Per 1 Piece: 110 calories; 1 g sat fat (5% DV); 280 mg sodium (12% DV); less than 1 g total sugars.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Hy-Vee Simple Source Certification: Simple Source is a promise that the product inside is free from unnecessary additives. Look for the Simple Source logo for ingredients you can simply smile about.
GMO Disclosures
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Product Instructions
Preparation Instructions Cook from Frozen: Standard oven/toaster oven: Preheat oven to 425 degrees F. Spread frozen product in single layer on dark nonstick baking sheet or shallow baling pan. Bake 15 minutes, flip product over and continue baking an additional 11 to 15 minutes. Serve immediately. Note: Cook from frozen state using recommended time and temperature. Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. Do not overcook! Product must be fully cooked for food safety and quality.
Storage Instructions
Keep frozen.
General Information
Product Allergens
Sustainability
110
Calories
1
Sat Fat (g)
280
Sodium (mg)
< 1
Total Sugars (g)
Nutrition Facts
About 20 serving(s) per container
Serving Size
1 piece (63g)
Amount Per Serving
Calories
110
% Daily Value
Total Fat 6g
8%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 2.5g
Cholesterol 0mg
0%
Sodium 280mg
12%
Total Carbohydrates 12g
4%
Dietary Fiber 1g
4%
Total Sugars < 1g
Includes 0g Added Sugars
0%
Protein < 1g
Vitamin D 0mcg
0%
Calcium 10mg
0%
Iron 0.2mg
0%
Potassium 180mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Potatoes
Vegetable Oil
Contains One or More of the Following Oils:
Canola
Soybean
Cottonseed
Sunflower
Corn
Contains 2% or Less of:
Dehydrated Onion
Dextrose
Natural Flavor
Salt
Sodium Acid Pyrophosphate Added to Maintain Color
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
This product does not contain any of these common food allergens.
