Hy-Vee 

Hy-Vee Crinkle Cut Extra Crispy French Fried Potatoes 26 oz

NET WT 26 OZ (1 LB 10 OZ) 737 g
075450247817
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Hy-Vee Simple Source Certification: Simple Source is a promise that the product inside is free from unnecessary additives. Look for the Simple Source logo for ingredients you can simply smile about.

GMO Disclosures
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Product Instructions
Preparation Instructions: Cook from frozen.
Note: Cook from frozen state using recommended time and temperature. Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. Do not overcook! Product must be fully cooked for food safety and quality.

Standard Oven / Toaster Oven: Preheat oven to 425 degrees F. Spread frozen product in single layer on dark nonstick baking sheet or shallow baking pan. Bake 9 minutes, flip product over and continue baking an additional 7 to 10 minutes. Serve immediately.
Note: Cook from frozen state using recommended time and temperature. Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. Do not overcook! Product must be fully cooked for food safety and quality.

Deep Fry (It is recommended when using this cooking method to use non-hydrogenated liquid cooking oil): Preheat cooking oil to 350 degrees F fill basket 1/2 full (1/2 level) with frozen product deep fry 3 to 3-1/2 minutes spread on absorbent paper. Serve immediately.
Note: Cook from frozen state using recommended time and temperature. Cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. Do not overcook! Product must be fully cooked for food safety and quality.

Storage Instructions
Keep frozen.
General Information

Product Allergens

Sustainability

120

Calories

0.5

Sat Fat (g)

520

Sodium (mg)

< 1

Total Sugars (g)


  • Potatoes
  • Vegetable Oil
    • Contains One or More of the Following Oils:
      • Canola
      • Soybean
      • Cottonseed
      • Sunflower
      • Corn
    • Cornstarch
    • Rice Flour
  • Contains 2% or Less of:
    • Dextrose
    • Leavening
      • Sodium Acid Pyrophosphate
      • Sodium Bicarbonate
    • Oleoresin Paprika (Color)
    • Potato Starch
    • Rice Starch
    • Salt
    • Sodium Acid Pyrophosphate Added to Maintain Color

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

This product does not contain any of these common food allergens.