Hy-Vee 

Hy-Vee Fresh Steam Riced Cauliflower, Vegetables & Quinoa 12 oz

NET WT 12 OZ (340 g)
075450275919
About this Product
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of Belgium/Canada/USA.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

Hy-Vee Simple Source Certification: Simple Source is a promise that the product inside is free from unnecessary additives. Look for the Simple Source logo for ingredients you can simply smile about.

GMO Disclosures
;
Product Instructions
Preparation Instructions: Microwave: Do not pierce bag. 1. Place unopened bag in microwave with directions side up. 2. Cook on high 4 to 5 minutes. Bag will inflate during cooking and release steam. A whistling sound may be heard. 3. Let stand 1 minute in microwave. 4. Carefully remove from microwave, holding at corners, and open bag over serving dish, avoiding steam. 5. Pour and enjoy! Note: Because of differences in microwaves, heating times may vary.
Not ready to eat. For food safety and quality, cook to a temperature of 165 degrees F. Keep frozen until ready to use. Do not refreeze or overcook.

Storage Instructions
Keep frozen.
General Information

Country of Origin Statement

Product Country of Origin: Product of Belgium/Canada/USA.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Contains: milk.
Sustainability

70

Calories

0

Sat Fat (g)

150

Sodium (mg)

4

Total Sugars (g)


  • Cauliflower, Carrots, Corn, Peas, Chicken Herb Sauce (Water, Unsalted Butter [Cream, Natural Flavor], Cornstarch, Chicken Broth Concentrate [Chicken Broth, Vegetables {Carrots, Onions, Celery}, Sea Salt, Flavoring, Potato Flour, Onion Powder], Olive Oil, Natural Flavor, Salt, Roasted Garlic, Rosemary, Spice, Oregano, Xanthan Gum, Yeast Extract), Cooked Red Quinoa (Water, Quinoa).

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.