Hy-Vee Italian Seasoned Whole Wheat Bread Crumbs 10 oz
NET WT 10 OZ (283 g)
075450034806
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
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Certifications
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GMO Disclosures
;
Health & Safety
Best By Date
See bottom for last date to be sold as fresh.
Usage Instructions
Shake well before using.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Sesame
Contains
Soy
Contains
Wheat
Contains
Milk
Soy
Wheat
Sesame
Contains: wheat, soy, milk, sesame.
Sustainability
120
Calories
0
Sat Fat (g)
350
Sodium (mg)
2
Total Sugars (g)
Nutrition Facts
About 10 serving(s) per container
Serving Size
1/4 cup (28g)
Amount Per Serving
Calories
120
% Daily Value
Total Fat 2g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 350mg
15%
Total Carbohydrates 20g
7%
Dietary Fiber 3g
11%
Total Sugars 2g
Includes 2g Added Sugars
4%
Protein 4g
Vitamin D 2mcg
0%
Calcium 50mg
4%
Iron 1mg
6%
Potassium 90mg
4%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Whole Wheat Bread
Whole Wheat Flour
High Fructose Corn Syrup
Molasses
Honey
Wheat Fiber
Soybean and/or Canola Oil
Yeast
Salt
Mono and Diglycerides
Calcium Propionate [Preservative]
Monocalcium Phosphate
Calcium Sulfate
Ammonium Sulfate
DATEM
Sodium Stearoyl Lactylate
Soy Lecithin
Oat Fiber
Whey Solids
Ascorbic Acid
Romano Cheese Made from Cow's Milk
Pasteurized Milk
Cheese Culture
Salt
Enzymes
Spices
Onion
Garlic
Celery
Paprika and Annatto (Color)
Parsley
Oregano
Black Pepper
Basil
Fennel
Sesame Seeds
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.