Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Vitamin A & D. 2% reduced fat. 38% less fat than whole milk. Fat reduced from 12 g to 7 g per serving.
Per 12 fl oz: 180 calories; 4.5 g sat fat (23% DV); 170 mg sodium (7% DV); 18 g total sugars.
No rbST
The FDA has stated that no significant difference has been shown between milk derived from rbST-treated and non-rbST-treated cows.