Publix Aprons Chicken and Zucchini Meal Kit 31.6 oz
NET WT 31.6 OZ (1 LB 15.6 OZ) 896 g
041415404809
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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Health & Safety
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection. Follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Fish
Contains
>
Wheat
Contains
Anchovy
Wheat
Contains fish (anchovy) and wheat.
Sustainability
380
Calories
1.5
Sat Fat (g)
840
Sodium (mg)
8
Total Sugars (g)
Nutrition Facts
2 serving(s) per container
Serving Size
1/2 meal kit (448g)
Amount Per Serving
Calories
380
% Daily Value
Total Fat 7g
9%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 110mg
37%
Sodium 840mg
37%
Total Carbohydrates 38g
14%
Dietary Fiber 7g
25%
Total Sugars 8g
Includes 0g Added Sugars
0%
Protein 43g
Vitamin D 0mcg
0%
Calcium 90mg
6%
Iron 3.9mg
20%
Potassium 1190mg
25%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Boneless Skinless Chicken Breast
Puttanesca Sauce
Tomato
Tomato
Tomato Juice
Citric Acid
Calcium Chloride
Water
Tomato
Chicken Base
Chicken Meat and Juices
Salt
Cane Sugar
Maltodextrin
Natural Flavor
Dried Onion
Potato Starch
Dried Garlic
Turmeric
Spice Extractives
Onion
Garlic
Olive Pomace Oil
Olive
Olives
Water
Salt
Red Wine Vinegar
Extra Virgin Olive Oil
Anchovy Paste
Anchovies
Salt
Olive Oil
Acetic Acid
Capers
Capers
Water
Salt
Vinegar
Garlic Powder
Modified Food Starch
Basil
Oregano
Salt
Dried Red Chili Pepper
Dried Oregano
Zucchini
Whole Wheat Pasta
Cooked Pasta
Water
Whole Grain Durum Wheat Flour
Parsley
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
