Publix 

Publix Walnut Brownies with Fudge Icing 13 oz

NET WT 13 OZ (368 g)
041415452916
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains bioengineered food ingredients.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
General Information

GMO Info

Contains bioengineered food ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Walnuts
  • Eggs
  • Milk
  • Soy
  • Wheat
  • Tree Nuts
  • Contains eggs, milk, soy, walnuts, and wheat. Processed in a facility that processes tree nuts.
Sustainability

170

Calories

2

Sat Fat (g)

95

Sodium (mg)

18

Total Sugars (g)


  • Brownie Base
    • Sugar
    • Bleached Enriched Flour
      • Wheat Flour
      • Niacin
      • Iron
      • Thiamine Mononitrate
      • Riboflavin
      • Folic Acid
    • Palm Oil
    • Corn Syrup Solids
    • Cocoa [Processed with Alkali]
    • Soybean Oil
    • Contains 2% or Less of:
      • Artificial Flavor
      • Caramel Color
      • Cornstarch
      • Defatted Soy Flour
      • Egg Whites
      • Leavening
        • Baking Soda
        • Sodium Aluminum Phosphate
      • Nonfat Milk
      • Red 40
      • Salt
      • Soy Lecithin
  • Fudge Icing
    • Sugar
    • Vegetable Shortening
      • Palm Oil
      • Hydrogenated Cottonseed Oil
    • Water
    • High Fructose Corn Syrup
    • Corn Syrup
    • Cocoa
    • Cocoa [Processed with Alkali]
    • Soybean Oil
    • Contains 2% or Less of:
      • Mono- and Diglycerides
      • Polysorbate 60
      • Salt
      • Soy Lecithin
      • Potassium Sorbate [Preservative]
      • Citric Acid
      • Natural and Artificial Flavor
  • Water
  • Walnuts
  • Corn Syrup
  • Pasteurized Cream
  • Natural Flavorings

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Walnuts
About Publix Super Markets, Inc

Sustainability

Item / Package Sustainability

Recycle Codes:

Polyethylene terephthalate