Hy-Vee 

Hy-Vee Homestyle Chicken Noodle Soup 48 oz

Inspected for Wholesomeness by U.S. Department of Agriculture
NET WT 48 OZ (3 LB) 1.36 kg
075450501353
Bioengineered

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
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Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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Product Instructions
Boil in bag cooking instructions. Cooking times may vary. 1. Carefully place frozen bag of soup in enough boiling water to cover. 2. Return to gentle boil and partially cover pot with lid. 3. Boil approximately 40 to 50 minutes or until temperature reaches 165 degrees F. 4. Using tongs, remove bag from water. 5. Hold top of bag with oven mitts, open with scissors and pour into serving bowls.
Caution: Product will be hot.

Storage Instructions
Keep frozen.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
    Contains
  • Soy
    Contains
  • Wheat
    Contains
  • Eggs
  • Soy
  • Wheat
  • Contains: egg, soy, wheat.
Sustainability

130

Calories

1.5

Sat Fat (g)

880

Sodium (mg)

2

Total Sugars (g)

Nutrition Facts
About 6 serving(s) per container
Serving Size
1 cup (245g)
Amount Per Serving  
Calories
130
% Daily Value
Total Fat   5g
6%
Saturated Fat   1.5g
8%
Trans Fat   0g
Cholesterol   35mg
12%
Sodium   880mg
38%
Total Carbohydrates   17g
6%
Dietary Fiber   1g
4%
Total Sugars   2g
Includes 1g Added Sugars
2%
Protein   5g
Vitamin D   0mcg
0%
Calcium   20mg
2%
Iron   1mg
6%
Potassium   129mg
2%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Water
  • Egg Noodles
    • Water
    • Enriched Wheat Flour
      • Wheat Flour
      • Malted Barley Flour
      • Niacin
      • Ferrous Sulfate
      • Thiamine Mononitrate
      • Riboflavin
      • Folic Acid
    • Egg
    • Salt
  • Chicken Carrots
  • Celery
  • Onion
  • Food Starch-Modified (with Erythorbic Acid Added)
  • Chicken Fat
  • Salt
  • Sugar
  • Food Starch-Modified
  • Hydrolyzed Corn Protein
    • Hydrolyzed Corn Protein
    • Salt
    • Sunflower Oil
  • Carrot Powder
    • Salt
    • Oleoresin Carrot [Color]
  • Turmeric Powder
    • Salt
    • Oleoresin Turmeric [Color]
  • Soy Lecithin
  • Onion Powder
  • Yeast Extract
  • Chicken Broth
  • Chicken Flavor
    • Chicken Broth
    • Flavor
    • Salt
  • Parsley
  • Dehydrated Garlic
  • Seasoning
    • Salt
    • Dextrose
    • Onion
    • Celery
    • Tricalcium Phosphate [to Prevent Caking]

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Eggs|Contains
    Eggs
    Contains
  • Soy|Contains
    Soy
    Contains
  • Wheat|Contains
    Wheat
    Contains
About Hy-Vee
Hy-Vee offers you considerable savings with quality that is equal to or better than leading national brands. Look for the Hy-Vee brand in all your favorite categories throughout the store.
Quality Guaranteed
Satisfaction is guaranteed or your purchase price will be refunded.
About Hy-Vee
Hy-Vee, Inc. is an employee-owned corporation operating more than 245 retail stores across eight Midwestern states with sales of $10 billion annually. The supermarket chain is synonymous with quality, variety, convenience, healthy lifestyles, culinary expertise and superior customer service. Hy-Vee ranks in the Top 10 Most Trusted Brands and has been named one of America's Top 5 favorite grocery stores. The company's 85,000 employees provide "A Helpful Smile in Every Aisle" to customers every day. For additional information, visit www.hy-vee.com.