Publix 

Publix Self-Rising Crust Pepperoni Pizza 28.3 oz

U.S. Inspected and Passed by Department of Agriculture
NET WT 28.3 OZ (1 LB 12.3 OZ) 802 g
041415006515

Contains Bioengineered Food Ingredients

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains bioengineered food ingredients.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;
Storage Instructions
Keep frozen.
General Information

GMO Info

Contains bioengineered food ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
    Contains
  • Soy
    Contains
  • Wheat
    Contains
  • Milk
  • Soy
  • Wheat
  • Contains wheat, milk and soy.
Sustainability

320

Calories

4.5

Sat Fat (g)

740

Sodium (mg)

4

Total Sugars (g)

Nutrition Facts
6 serving(s) per container
Serving Size
1/6 pizza (133g)
Amount Per Serving  
Calories
320
% Daily Value
Total Fat   11g
14%
Saturated Fat   4.5g
23%
Trans Fat   0g
Cholesterol   25mg
8%
Sodium   740mg
32%
Total Carbohydrates   42g
15%
Dietary Fiber   2g
7%
Total Sugars   4g
Includes 2g Added Sugars
4%
Protein   13g
Vitamin D   0mcg
0%
Calcium   180mg
15%
Iron   1mg
6%
Potassium   220mg
4%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Crust
    • Wheat Flour
    • Water
    • Soybean Oil
    • Dextrose
    • Yeast
    • Salt
    • Leavening
      • Starch
      • Sodium Aluminum Phosphate
      • Sodium Bicarbonate
    • Yellow Corn Meal
    • Dough Conditioner [L-Cysteine]
  • Low Moisture Part-Skim Mozzarella Cheese
    • Pasteurized Part-Skim Milk
    • Cheese Cultures
    • Salt
    • Enzymes
  • Sauce
    • Water
    • Tomato Paste
    • Soybean Oil
    • Seasoning
      • Salt
      • Spices
      • Garlic Powder
      • Soybean Oil
    • Modified Food Starch
    • Xanthan Gum
  • Pepperoni
    • Pork
    • Beef
    • Salt
    • Spices
    • Dextrose
    • Lactic Acid Starter Cultures
    • Oleoresin of Paprika
    • Flavoring
    • Sodium Nitrite
    • BHA
    • BHT
    • Citric Acid
  • Grated Asiago Cheese
    • Asiago Cheese
      • Pasteurized Milk
      • Cheese Cultures
      • Salt
      • Enzymes
    • Cellulose [Anticaking]
  • Grated Parmesan Cheese
    • Parmesan Cheese
      • Pasteurized Part-Skim Milk
      • Cheese Cultures
      • Salt
      • Enzymes
    • Cellulose [Anticaking]
  • Grated Romano Cheese
    • Romano Cheese Made from Cow's Milk
      • Pasteurized Milk
      • Cheese Cultures
      • Salt
      • Enzymes
    • Cellulose [Anticaking]

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk|Contains
    Milk
    Contains
  • Soy|Contains
    Soy
    Contains
  • Wheat|Contains
    Wheat
    Contains
About Publix Super Markets, Inc