Fish Market 

Fish Market Smoked Atlantic Salmon 4 oz

Farm Raised
NET WT 4 OZ (113 g)
075450153132

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

500 mg Omega-3 per serving.

Kosher

No Artificial Preservatives

Growing Method

Farm Raised

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

KOF-K Kosher Supervision

PARVE

Hy-Vee Simple Source Certification: Simple Source is a promise that the product inside is free from unnecessary additives. Look for the Simple Source logo for ingredients you can simply smile about.

Responsible Choice

GMO Disclosures
;

Health & Safety

  • Caution: May contain bones.

Storage Instructions
Keep refrigerated. Keep refrigerated 32 degrees to 38 degrees F. Remove from refrigerator before use, puncture package to release vacuum and allow to come to room temperature.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Fish
    Contains
    >
  • Salmon
  • Contains: fish (salmon).
Sustainability
Per serving

130

Calories

2

Sat Fat (g)

700

Sodium (mg)

0

Total Sugars (g)

Nutrition Facts
2 serving(s) per container
Serving Size
2 oz (57g)
Amount Per Serving  
Calories
130
% Daily Value
Total Fat   8g
11%
Saturated Fat   2g
9%
Trans Fat   0g
Cholesterol   35mg
11%
Sodium   700mg
30%
Total Carbohydrates   0g
0%
Dietary Fiber   0g
0%
Total Sugars   0g
Includes 0g Added Sugars
0%
Protein   13g
Vitamin D   6.7mcg
35%
Calcium   10mg
0%
Iron   0.2mg
2%
Potassium   220mg
4%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

Per container

250

Calories

3.5

Sat Fat (g)

1380

Sodium (mg)

0

Total Sugars (g)

Nutrition Facts
Serving Size
1 container
Amount Per Serving  
Calories
250
% Daily Value
Total Fat   16g
21%
Saturated Fat   3.5g
19%
Trans Fat   0g
Cholesterol   65mg
22%
Sodium   1380mg
60%
Total Carbohydrates   0g
0%
Dietary Fiber   0g
0%
Total Sugars   0g
Includes 0g Added Sugars
0%
Protein   25g
Vitamin D   13.4mcg
70%
Calcium   10mg
0%
Iron   0.4mg
2%
Potassium   440mg
10%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Atlantic Salmon
  • Salt
  • Hardwood Smoke

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Fish|Contains
    Fish
    Contains
    >
  • Salmon
About Fish Market
Dive into rich seafood flavors with Hy-Vee Fish Market products. Each Fish Market catch is packaged and stored to lock in fresh, delicious taste all the way from source to plate. Choose the natural goodness of Fish Market fillets, shrimp, crab and more to satisfy all your seafood cravings.
Quality Guaranteed
Satisfaction is guaranteed or your purchase price will be refunded.
About Hy-Vee
Hy-Vee, Inc. is an employee-owned corporation operating more than 245 retail stores across eight Midwestern states with sales of $10 billion annually. The supermarket chain is synonymous with quality, variety, convenience, healthy lifestyles, culinary expertise and superior customer service. Hy-Vee ranks in the Top 10 Most Trusted Brands and has been named one of America's Top 5 favorite grocery stores. The company's 85,000 employees provide "A Helpful Smile in Every Aisle" to customers every day. For additional information, visit www.hy-vee.com.

Sustainability

Item / Package Sustainability
Responsible Choice: Sustainable seafood comes from sources, whether fished or farmed, that can maintain or increase production in the long-term, without jeopardizing the structure or function of affected ecosystems. Seafood products bearing this symbol meet our policy and are caught or farmed in a responsible manner.