Publix 

Publix 1% Milkfat Low Fat Chocolate Milk 1 qt

Grade A
1 QUART (946 mL)
041415047631

Contains Bioengineered Food Ingredients

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains bioengineered food ingredients.

Vitamin A & D added. Excellent source of calcium.

Ingredient Information

From cows not treated with rbST (The FDA has stated that no significant difference has been shown between milk derived from rbST-treated and non-rbST-treated cows).

Pasteurized

No High Fructose Corn Syrup

Homogenized

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information

GMO Info

Contains bioengineered food ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
    Contains
  • Milk
Sustainability

160

Calories

1.5

Sat Fat (g)

170

Sodium (mg)

27

Total Sugars (g)

Nutrition Facts
4 serving(s) per container
Serving Size
1 cup (240mL)
Amount Per Serving  
Calories
160
% Daily Value
Total Fat   2.5g
3%
Saturated Fat   1.5g
8%
Trans Fat   0g
Cholesterol   10mg
4%
Sodium   170mg
7%
Total Carbohydrates   28g
10%
Dietary Fiber   0g
0%
Total Sugars   27g
Includes 15g Added Sugars
31%
Protein   8g
Vitamin D   2.6mcg
10%
Calcium   280mg
20%
Iron   0.7mg
4%
Potassium   360mg
8%
Vitamin A   120mcg
10%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Grade A Lowfat Milk
  • Sugar
  • Cocoa (Processed with Alkali)
  • Cornstarch
  • Salt
  • Carrageenan
  • Natural and Artificial Flavors
  • Vitamin A Palmitate
  • Vitamin D3

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk|Contains
    Milk
    Contains
About Publix Super Markets, Inc