Hy-Vee 

Hy-Vee Instant French Vanilla Pudding & Pie Filling 3.4 oz

NET WT 3.4 OZ (96 g)
075450061055
Bioengineered
About this Product
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Made in the U.S.A of U.S. and imported ingredients.

Features And Benefits

  • See nutrition information for sodium content.
  • 90 calories per 1/4 package.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

Generic Kosher code "K"

Dairy

GMO Disclosures
;
Product Instructions
Bake: Mixing Directions: For Pudding: Pour 2 cups cold milk (2% reduced fat milk) into bowl. Add the mix. With a wire whisk, rotary beater or electric mixer at lowest speed, beat until well blended, about 1 to 2 minutes. Pour at once into individual serving dishes. Pudding will be soft-set and ready to serve within 5 minutes. For Pie: Prepare as for pudding, using only 1-3/4 cups cold milk (2% reduced fat milk) and beating for 1 minute. Mixture will be thin. Pour at once into cooled baked 8-inch pie shell. Chill at least 1 hour.

General Information

Country of Origin Statement

Product Country of Origin: Made in the U.S.A of U.S. and imported ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Contains: milk.
Sustainability
As Packaged

90

Calories

0

Sat Fat (g)

390

Sodium (mg)

18

Total Sugars (g)


As Prepared

150

Calories

1.5

Sat Fat (g)

450

Sodium (mg)

24

Total Sugars (g)


  • Sugar, Modified Food Starch, Dextrose, Disodium Phosphate, Tetrasodium Pyrophosphate (for Thickening), Contains 2% or Less of Nonfat Dry Milk, Salt, Mono- and Diglycerides (Contains Propyl Gallate and Citric Acid as Antioxidants), Palm Oil, Titanium Dioxide (for Color), Cornstarch, Natural and Artificial Flavor, Yellow 5, Yellow 6.

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.